Risøyhamn, Norway
Bø i Andøy
N/A
+47 94136633
Had a fantastic stay at Marmelkroken! Lisbeth is a super owner, chef, and person! My wife and I are bicycle touring through the Arctic and stayed at her inn. The location is both beautiful and relaxing on the Arctic Ocean. A footpath leads down to the shore, which is the vantage point from which my photo is taken. Make certain you eat some meals prepared by Lisbeth. Her cooking is great, and she often includes food from the local farm. During breakfast I loved the wild berries on top of granola with fresh yoghurt mixed in. Make sure to reserve your stay in advance. Marmelkroken is open year round, but in the winter months only by prior reservation.
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We were three, stayed there 3 nights in a hut. It's a comfortable, clean house with everything you'd need; with a great view at the ocean. The host is very friendly and welcoming. A special comment for the food served in the restaurant at the place: simply delicious, the best fish soup ever had in Norway.
Great cabin and food!
Great location, very clean rooms and a friendly welcome. Highly recommended.
Very friendly people, The food was good, but not exceptional.
Outstandong food and very homely service
Marmelkroken is such a charming place, very much so thanks to its passionate owner and manager Lisbeth who engages in exciting visionary plans for both Marmelkroken and the entire Andøya island. This unpolished guest house has a real authentic entrepreneurial feel, and is a great base to explore rural experiences such as cheese production and lamas at the farm next door, art at the nearby gallery, Scenic Route Andøya, whale and puffin excursions. And - it is the perfect spot to see the midnight sun and northern lights without having to go on a paid excursion. Recommended. Can't wait to send more Up Norway guests to visit.
Veery good food, authentic
Deli
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